Wednesday, July 25, 2012

Pepperoni Pizza Rolls

Ok so who doesn't love a good, greasy pizza every once in awhile? I know we definitely do. I originally found this recipe on Pinterest and followed it to this site. The recipe is suuuuuuuuuper easy and extremely tasty. The first time I made these I bought the wrong biscuits and we decided to add more pepperonis, but other than that I kept the recipe the same. I tried this to see if Isaac would eat these for lunch and sure enough he enjoyed them. They also reheat really easily and still taste just as good. I think this would make a great lunch or snack for kids and of course grown ups!

Wednesday, July 18, 2012

Chicken & Black Bean Taquitos

So I came across this really awesome site called I can't remember if I came across it on Pinterest or just through a Google search. Anyways this site is really dedicated to freezer cooking and making practically an entire month's worth of food in one big cooking day. I was interested in trying it out, but my husband and I like our food to taste fresh. We don't even like to eat leftovers. I still check the site out because most of their recipes you can still use, but just skip the whole freezing part. Well I came across this recipe and I knew I could use it and skip the freezing part. This has now become a favorite of my hubby's and mine. Ok so here's how you make these tasty Chicken & Black Bean Taquitos!

Wednesday, July 11, 2012

Chicken & Vegetable Stir-Fry

Yuuuummmmmmmmm! Chinese foooood! My husband is from Mexicali, Mexico where there is some amazing Chinese food. It's weird, but it's sooo true. We actually crave that Chinese food quite often. Anyways, I found this recipe and for us it's good. Trust me it does not compare to the Chinese food in Mexicali, but it's still tasty and makes a good dinner. I found this recipe here. I only changed what types of vegetables I put in the stir-fry. Ok so here's how to make it!

Monday, July 9, 2012

"Healthy" Baked Mozzarella Sticks

Hi! So I'm back with another recipe. I realized as I was making these that this is pretty similar to my last recipe. Oh well. Anyways, I normally don't make appetizers for us except if we have people over or if I'm taking something to a party. So we had people over last Friday night to watch a movie and hangout. We were planning on having pizza for dinner so I decided to make "Healthy" Baked Mozzarella Sticks. I found this recipe on and there are tons of other great recipes! Check it out! Obviously this recipe is a bit much for just two people, but you can always reduce the amounts to make just the right amount for your family.

Monday, July 2, 2012

Breaded Baked Chicken

Yay! It's my first recipe. Ok, so this recipe has seriously become a staple in our household. I have perfected this recipe to at least the flavors that my husband and I enjoy. Trust me it is very rare that I make a recipe for the first time and it comes out REALLY good. It usually takes me a couple times before I get it just right for our tastes. Anyways, I adapted my recipe from a recipe called Baked Chicken Cutlets in this book. The changes I made were pretty much the measurements of the ingredients. So this recipe is a simple breaded chicken recipe except it's baked instead of fried. I usually like to serve this with rice and corn, but you can serve it with whatever your family enjoys the most.


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